Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Display journals with at least Apply

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1 - 50 of 124

	Title	Type	SJR	H index	Total Docs. (2011)	Total Docs. (3years)	Total Refs. (2011)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2011)	%Female (2011)
1	Critical Reviews in Food Science and Nutrition	journal	1.884 Q1	215	59	172	7822	1118	169	5.75	132.58	46.88
2	Nutrients	journal	0.290 Q3	209	59	109	4315	97	106	0.89	73.14	48.50
3	Food and Foodways	journal	0.294 Q3	20	17	33	1182	11	31	0.36	69.53	71.43
4	Ciencia e Tecnica Vitivinicola	journal	0.199 Q4	17	9	31	564	17	31	0.37	62.67	64.52
5	Lifestyle Genomics	journal		34	25	69	1558	99	67	1.31	62.32	52.73
6	World Mycotoxin Journal	journal	0.526 Q2	47	30	97	1699	166	93	1.71	56.63	52.83
7	Food Security	journal	0.673 Q1	76	33	29	1854	52	26	1.79	56.18	28.95
8	Food, Culture and Society	journal	0.385 Q2	29	30	70	1633	48	62	0.91	54.43	58.33
9	Trends in Food Science and Technology	journal	1.897 Q1	251	90	248	4882	1225	183	4.11	54.24	40.98
10	Food and Function	journal	0.353 Q2	117	82	29	4388	40	28	1.38	53.51	41.28
11	Open Nutraceuticals Journal	journal		17	30	0	1550	0	0	0.00	51.67	42.86
12	Molecular Nutrition and Food Research	journal	1.533 Q1	160	215	587	11055	3004	550	4.71	51.42	44.60
13	Stewart Postharvest Review	journal	0.435 Q2	33	20	96	992	102	95	0.92	49.60	37.14
14	Food Research International	journal	1.521 Q1	212	419	647	19394	2683	643	3.88	46.29	44.31
15	Renewable Agriculture and Food Systems	journal	0.742 Q1	67	35	102	1615	198	97	1.74	46.14	40.00
16	Food Policy	journal	1.329 Q1	135	102	190	4579	603	187	2.78	44.89	32.24
17	Food Hydrocolloids	journal	1.618 Q1	211	238	555	10643	2248	552	4.06	44.72	45.05
18	British Food Journal	journal	0.447 Q2	102	92	244	4051	329	243	1.06	44.03	41.18
19	Agricultural and Food Science	journal	0.343 Q3	42	31	103	1349	106	97	1.03	43.52	52.05
20	Ecology of Food and Nutrition	journal	0.304 Q3	47	30	77	1289	73	77	0.90	42.97	55.10
21	Journal of Functional Foods	journal	0.962 Q1	125	39	90	1676	268	88	2.98	42.97	42.38
22	International Journal of Food Microbiology	journal	1.607 Q1	219	340	1098	14523	4613	1083	3.81	42.71	48.34
23	Journal of Berry Research	journal	0.484 Q2	34	10	12	426	13	11	1.08	42.60	43.59
24	Food and Chemical Toxicology	journal	1.124 Q1	203	501	1592	21016	5906	1561	3.55	41.95	40.23
25	Journal of Sustainable Forestry	journal	0.373 Q2	37	45	109	1865	75	104	0.53	41.44	23.16
26	Journal of Applied Botany and Food Quality	journal	0.189 Q4	46	34	65	1389	30	65	0.51	40.85	34.62
27	International Dairy Journal	journal	1.282 Q1	159	134	362	5417	1197	354	2.88	40.43	45.82
28	Journal of the International Society of Sports Nutrition	journal	0.755 Q1	68	25	79	1009	196	78	2.11	40.36	25.78
29	Potato Research	journal	0.419 Q2	52	22	85	886	105	81	0.90	40.27	27.40
30	Flavour and Fragrance Journal	journal	0.745 Q1	84	59	154	2375	295	148	1.59	40.25	39.74
31	Food Quality and Preference	journal	1.050 Q1	152	93	296	3710	675	280	2.08	39.89	50.18
32	Meat Science	journal	1.769 Q1	195	258	996	10261	3108	987	2.67	39.77	42.70
33	Irish Journal of Agricultural and Food Research	journal	0.395 Q2	35	18	69	714	52	69	0.78	39.67	36.59
34	EFSA Journal	journal		143	548	1429	21618	957	1223	0.82	39.45	24.66
35	NJAS - Wageningen Journal of Life Sciences	journal	0.292 Q3	59	36	64	1416	65	60	1.26	39.33	37.76
36	Journal of Agricultural and Food Industrial Organization	journal	0.516 Q2	26	12	51	469	54	51	0.56	39.08	13.64
37	Food and Nutrition Research	journal	0.862 Q1	58	27	46	1055	130	43	1.61	39.07	56.00
38	Biomedicine and Preventive Nutrition	journal		30	44	0	1713	0	0	0.00	38.93	42.93
39	European Journal of Lipid Science and Technology	journal	0.742 Q1	111	184	476	6991	970	438	1.90	37.99	39.49
40	International Journal on Food System Dynamics	journal		22	33	35	1245	20	35	0.57	37.73	30.26
41	CYTA - Journal of Food	journal	0.302	45	54	83	2023	56	80	0.61	37.46	55.40
42	Mediterranean Journal of Nutrition and Metabolism	journal	0.191 Q4	25	36	94	1333	47	91	0.54	37.03	49.65
43	Journal of the Science of Food and Agriculture	journal	0.762 Q1	174	394	1085	14543	2057	1081	1.76	36.91	41.75
44	Food Additives and Contaminants	journal	0.121 Q4	121	174	386	6383	891	383	2.03	36.68	42.14
45	Postharvest Biology and Technology	journal	1.707 Q1	170	147	481	5371	1777	479	3.26	36.54	42.25
46	Grasas y Aceites	journal	0.486 Q2	56	53	162	1928	235	157	1.40	36.38	40.99
47	Journal of Food Protection	journal	0.994 Q1	152	299	1063	10777	2371	1056	2.13	36.04	45.85
48	Innovative Food Science and Emerging Technologies	journal	1.711 Q1	143	89	282	3171	1356	281	4.17	35.63	42.02
49	World Review of Nutrition and Dietetics	journal	0.415 Q2	43	31	53	1091	73	49	1.72	35.19	47.76
50	OCL - Oilseeds and fats, Crops and Lipids	journal	0.141 Q4	37	64	187	2226	48	175	0.34	34.78	44.75

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